Farm: Finca San Luis El Volcanito

Region: Santa Rosa

Process: Washed

Elevation: 1,400 Masl

Varietal: Yellow Icatú

Lot: San Isidro

Producer: John Schippers



Tasting notes: Peanut butter, milk chocolate, caramel


This coffee comes from a small family owned farm in Guatemala. The farm is located on its own private Volcano where eleven families live and grow the coffee. Each family is provided with land for their personal crop, a school for the children, and the farm's current project is building a home for each family.